A modern and assertive cuisine

The restaurant offers you an exceptional view and high-quality dishes. Our chef David Rodriguez suggests a seasonal menu, fierce and colorful.

Taste the local products that he selects to make your culinary journey unforgettable with the products from producers of our region. 

Niçoise cuisine with Mediterranean flavours

A cuisine inspired by Nice with Mediterranean flavors

Nice's terroir is honored at Calade rooftop restaurant with a sunny cuisine, rich in flavors and elaborated from fresh and seasonal products.

Freshness, authenticity, and homemade, are the keywords of Chef David Rodriguez. A selection of wines and beer from the region is available to complement your culinary expenrience.

A panoramic view facing the sea

Sophisticated cuisine with seasonal produce
Warm & sweet atmosphere

A warm atmosphere in a modern and design decor

To enjoy the cuisine and the view, take a seat in a modern and sophisticated setting, thought by the designers Fabrice and Didier Knoll.

In this haven of peace and light, azure, turquoise and pastel blues blend with the infinite shade of the sky and the sea. The background, with its variety of tones, brings an extra touch of summer to a sun-drenchedkitchen.