Nice through and through
The restaurant was created where the Mediterranean blues merge and where the colour of the pebbles plays with the sun’s rays. A seamless mosaic where local cuisine, sophisticated design and the breathtaking landscape are expressed freely, in line with the local saying "ben faire & laissa dire" which is “eat, drink and be merry” à la niçoise.
The authentic niçoise signature of the kitchen gives Calade rooftop restaurant its character. By focusing on local produce and welcoming guests with a smile and big heart, the restaurant tells the wonderful story of its origins - that of a land full of sunshine, enthusiasm and flavours.
Opening times
and bookings
Restaurant closed temporarily
Pool bar :
Open during high season (May to September)
Booking by telephone at +33 4 97 17 72 79
**For groups of more than 10 people, please contact us by phone.**
